seasonal british flavours inspired by chartwell gardens

Located in the heart of Marylebone The Montagu Kitchen is an all-day dining destination perfect for eating, drinking and socialising in a relaxed and welcoming environment.

Under direction from Kent-born Executive Chef, Mark Sainsbury, the restaurant offers fresh, British cuisine that takes its inspiration from the seasonality of the National Trust’s Chartwell House and Garden; Winston Churchill’s illustrious former residence.